PRODUCTION
Production area: Itria Valley.
Type of soil: Mixed red clay limestone.
Altitude: 450m above sea level.
GRAPE VARIETY.
100% Verdeca.
Vinification: Soft pressing and subsequent fermentation in steel silos. The process is completed with 3-month bottle aging.
TASTING NOTES
Color: Bright and luminous yellow with characteristic strong greenish reflections.
Smell: Enveloping and powerful floral and fruity scents.
Taste: Fresh, pleasant and full-bodied wine.
Food and wine pairings: To be paired with fish-based dishes or as an aperitif.
Serving temperature: 12° C.
Alcohol content: 12.5% vol.
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In the magical setting of the Itria Valley, a unique grape variety gives life to a wine that perfectly embodies the territory from which it comes. This wine, savory and mineral, reflects the character of the soil that hosts it, a land rich in history and tradition. With its enveloping bouquet, it contains the essence of our countryside, evoking the balsamic scents of the Mediterranean scrub. Every sip is a journey through green and fragrant hills, where nature reveals itself in all its beauty.
The color of this wine is a bright and luminous yellow, embellished with strong greenish reflections that capture the light like a precious gem. From the first encounter, you are greeted by floral and fruity scents, enveloping and powerful, which invite you to discover its aromatic complexities. It is an ode to freshness, with notes that dance harmoniously in the glass, generously offering themselves to the palate.
On the palate, this wine is fresh, pleasant and full, giving a sensation of vivacity that awakens the senses. It is an ideal companion for moments of conviviality, perfect to pair with fish-based dishes or to enjoy as an aperitif. With every sip, it tells stories of distant lands and the passion of the winemakers who preserve this tradition.
Let yourself be transported by the elegance and vitality of this wine, a true hymn to the Itria Valley and its wonders!
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