WITHERING Argese Primitivo I.G.P. Apulia €23.00 Vinification: After the late harvest that takes place in the last week of September and exclusively by hand, the bunches of grapes undergo a further drying in the cellar for about 4 weeks. After a soft pressing, the maceration and subsequent fermentation take place in stainless steel tanks for about 10 days. This is followed by maturation in French oak... Add to cart
WITHERING Monte dei Cocci Primitivo Appassimento Limited Edition I.G.P. Puglia €18.85 Vinification: after the late collection, grappling grapes undergo a further drying in the cellar of about 4 weeks, maceration and subsequent fermentation take place in stainless steel tanks for about 10 days. A aging in French oak barriques follows for 6 months. TASTING NOTES Color: intense red tending to purple. Perfume: with evolved notes of candied... Add to cart