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Argese Primitivo I.G.P. Apulia

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Argese Primitivo I.G.P. Apulia

Vinification: After the late harvest that takes place in the last week of September and exclusively by hand, the bunches of grapes undergo a further drying in the cellar for about 4 weeks. After a soft pressing, the maceration and subsequent fermentation take place in stainless steel tanks for about 10 days. This is followed by maturation in French oak...

Monte dei Cocci Primitivo I.G.P. Apulia

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Monte dei Cocci Primitivo I.G.P. Apulia

GRAPE VARIETY. 100% Primitivo. Vinification: After soft maceration and subsequent fermentation in steel silos, maturation in French oak barrels for 6 months follows. The process is completed with bottle aging for 3 months. TASTING NOTES. Color: Bright, deep red with purplish highlights. Smell: Hints of berries and spicy with floral notes. Taste: Tannic,...

Monte dei Cocci Aglianico I.G.P. Apulia

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Monte dei Cocci Aglianico I.G.P. Apulia

GRAPE VARIETY. 100% Aglianico. Vinification: After soft maceration and subsequent fermentation in steel silos, maturation in French oak barrels for 6 months follows. The process is completed with bottle aging for 3 months. TASTING NOTES. Color: Bright and luminous red. Smell: Elegant spicy notes, hints of red fruits and berries. Taste: Light, fresh and...

Monte dei Cocci Primitivo di Manduria D.O.P.

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Monte dei Cocci Primitivo di Manduria D.O.P.

GRAPE VARIETY. 100% Primitivo di Manduria. Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging. TASTING NOTES Color: Intense red tending towards purple. Smell: Full and characteristic, with notes of orange peel, plum...

Monte dei Cocci Negroamaro I.G.P. Apulia

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Monte dei Cocci Negroamaro I.G.P. Apulia

GRAPE VARIETY. 100% Negroamaro. Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging. TASTING NOTES Color: Ruby red with garnet reflections. Smell: Full, powerful, with notes of candied orange peel, mandarin, plum,...

Monte dei Cocci Susumaniello I.G.P. Apulia

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Monte dei Cocci Susumaniello I.G.P. Apulia

GRAPE VARIETY. 100% Susumaniello Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging. Serving temperature: 16°-18° C. Alcohol content: 13.5% % vol.

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Monte dei Cocci Primitivo Appassimento I.G.P. Apulia

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Monte dei Cocci Primitivo Appassimento I.G.P. Apulia

GRAPE VARIETY. 100% Primitivo Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging. TASTING NOTES Color: Ruby red with garnet reflections. Smell: Full, powerful, with notes of candied orange peel, mandarin, plum, pepper,...

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