Monte dei Cocci Susumaniello I.G.P. Apulia
Monte dei Cocci Susumaniello I.G.P. Apulia

Monte dei Cocci Susumaniello I.G.P. Apulia

€13.00

GRAPE VARIETY.

100% Susumaniello

Vinification: The harvest is done mechanically in the second ten days of September during the early hours of the morning. After being pressed, the grapes undergo a red vinification, with a long but non-invasive maceration at a controlled temperature for about 15 days. The process is completed with 6 months of maturation in French oak barriques and 3 months of bottle aging.

Serving temperature: 16°-18° C.

Alcohol content: 13.5% % vol.

Liters
Vintage

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Attenzione!

“ The taste is expressed
Multiples of 3 ...
Choose 3, 6, 9 bottles,
even different,
And you make up yours
Perfect collection.”

 

Monte dei Cocci Susumaniello is a refined and authentic expression of the native Apulian grape variety, cultivated with passion by Tenute Girolamo. The vinification takes place with maceration at a controlled temperature for 15 days, followed by a 6-month refinement in French oak barriques, which enriches the aromatic profile of the wine with spicy hints.

Color: Intense and deep red

Smell: Fragrant and enveloping, with notes of red fruits and Mediterranean scrub

Taste: Elegant, structured and harmonious, with a spicy aftertaste given by the aging in wood

Pairings: Perfect with grilled, stewed or roasted red meats, and mature cheeses

Buy Monte dei Cocci Susumaniello now! Free shipping on orders over €99.

Grape varieties
100% Susumaniello
Production area
Valle D'Itria, 450 m above sea level.
Type of soil
Limestone mixed red earth
Alcohol
13.5%

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