GRAPE VARIETY.
100% Primitivo di Manduria.
Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging.
TASTING NOTES
Color: Intense red tending towards purple.
Smell: Full and characteristic, with notes of orange peel, plum and currant, spicy notes: red pepper and cinnamon.
Taste: Harmonious, velvety but full; long, persistent and balsamic aftertaste.
Food and wine pairings: A wine for all meals, it pairs well with dishes produced from the same land where its vines are grown. Cured meats, aged cheeses, red meats and stewed vegetables are its natural companions.
Serving temperature: 16°-18° C.
Alcohol content: 14.5% vol.
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Monte dei Cocci Primitivo di Manduria D.O.P. is the authentic expression of the Apulian Primitivo, produced with selected grapes and aged in French oak barriques for 6 months to enhance its complexity and elegance. This wine represents the perfect balance between tradition and innovation, offering an intense and enveloping sensory experience.
Color: Intense red with purple reflections
Smell: Full and characteristic, with notes of orange peel, plum, currant and spices such as red pepper and cinnamon
Taste: Harmonious, velvety but full, with a long, persistent and balsamic aftertaste
Pairings: Ideal with cured meats, aged cheeses, red meats and stewed vegetables
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