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Conte GianGirolamo Gold Edition Red I.G.P. Apulia

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Conte GianGirolamo Gold Edition Red I.G.P. Apulia

GRAPE VARIETY 50% Primitivo - 50% Negroamaro Vinification: After a soft maceration, the vinification takes place in BARRIQUE (so-called INTEGRAL VINIFICATION) and with subsequent further refinement in French oak barriques for 24 months and a further 12 months in the bottle before being put on sale. TASTING NOTES Color: Intense red with garnet...

Monte Tre Carlini Negroamaro I.G.P. Apulia

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Monte Tre Carlini Negroamaro I.G.P. Apulia

GRAPE VARIETY. 100% Negroamaro Vinification: After a soft maceration and subsequent fermentation in steel, a long maturation in French oak barriques and stainless steel tanks for 12 months follows. The process is completed with bottle aging for 6 months. TASTING NOTES. Color: Intense red with violet reflections. Smell: Fruity with hints of blackberry,...

Monte dei Cocci Primitivo I.G.P. Apulia

CLASSIC

Monte dei Cocci Primitivo I.G.P. Apulia

GRAPE VARIETY. 100% Primitivo. Vinification: After soft maceration and subsequent fermentation in steel silos, maturation in French oak barrels for 6 months follows. The process is completed with bottle aging for 3 months. TASTING NOTES. Color: Bright, deep red with purplish highlights. Smell: Hints of berries and spicy with floral notes. Taste: Tannic,...

Monte dei Cocci Primitivo Appassimento Limited Edition...

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Monte dei Cocci Primitivo Appassimento Limited Edition I.G.P. Puglia

Vinification: after the late collection, grappling grapes undergo a further drying in the cellar of about 4 weeks, maceration and subsequent fermentation take place in stainless steel tanks for about 10 days. A aging in French oak barriques follows for 6 months. TASTING NOTES Color: intense red tending to purple. Perfume: with evolved notes of candied...

Conte GianGirolamo Red I.G.P. Apulia

Conte GianGirolamo Red I.G.P. Apulia 2

CONTE GIANGIROLAMO

Conte GianGirolamo Red I.G.P. Apulia

GRAPE VARIETY. 50% Primitivo - 50% Negroamaro Vinification: After a soft maceration and subsequent fermentation in steel, a long maturation in French oak barriques for 18 months follows. The process is completed with a 6-month bottle aging. TASTING NOTES. Color: Intense ruby red with violet reflections. Smell: Fruity with hints of cherry, blackberry,...

Codalunga Aglianico I.G.P. Apulia

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Codalunga Aglianico I.G.P. Apulia

GRAPE VARIETY. 100% Aglianico Vinification: After a soft maceration and subsequent fermentation in steel, a long maturation in 50% French oak barrels for 12 months follows. The process is completed with bottle aging for 6 months. TASTING NOTES. Color: Intense red with violet reflections. Smell: Fruity with hints of blackberry, plum and almond; elegant...

Pizzorosso Primitivo I.G.P. Apulia

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Pizzorosso Primitivo I.G.P. Apulia

GRAPE VARIETY. 100% Primitivo Vinification: After a soft maceration and subsequent fermentation in steel, a long maturation in French and American oak barrels for 12 months follows. The process is completed with a 6-month bottle aging. TASTING NOTES. Color: Intense red. Smell: Fruity with hints of cherries in spirit, berries and plums; evident spicy...

Monte dei Cocci Primitivo di Manduria D.O.P.

CLASSIC

Monte dei Cocci Primitivo di Manduria D.O.P.

GRAPE VARIETY. 100% Primitivo di Manduria. Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging. TASTING NOTES Color: Intense red tending towards purple. Smell: Full and characteristic, with notes of orange peel, plum...

Monte dei Cocci Susumaniello I.G.P. Apulia

CLASSIC

Monte dei Cocci Susumaniello I.G.P. Apulia

GRAPE VARIETY. 100% Susumaniello Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging. Serving temperature: 16°-18° C. Alcohol content: 13.5% % vol.

Monte dei Cocci Primitivo Appassimento I.G.P. Apulia

CLASSIC

Monte dei Cocci Primitivo Appassimento I.G.P. Apulia

GRAPE VARIETY. 100% Primitivo Vinification: After a soft maceration and subsequent fermentation in steel silos, it is matured in French oak barriques for 6 months. The process is completed with 3 months of bottle aging. TASTING NOTES Color: Ruby red with garnet reflections. Smell: Full, powerful, with notes of candied orange peel, mandarin, plum, pepper,...

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